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A Conversation with Mexican Chef Ángel Vázquez

What:  A lecture by Chef of Honor Ángel Vázquez (San Andres Cholula) presented in collaboration with the Consulate General of Mexico. 

When:  Tuesday, April 26th from 5:30 – 7:30 pm

Where:  Mexic-Arte Museum, 419 Congress, Austin, TX 78701

Cost: Free Admission & Free Street Parking on Tuesdays

Vázquez is known for his international palette and sophisticated dishes that represent a Poblana-Mexican kitchen. His critically-acclaimed restaurant Intro (Puebla, MX) boasts cuisine that takes inspiration from countries such as Morocco, Thailand, Greece, Spain, France, and more.

Come experience the flavors of Puebla, MX in conversation with Taste of Mexico 2016 Chef of Honor Ángel Vázquez (San Andres Cholula) TOMORROW, April 26th, from 5:30 – 7:30 pm at Mexic-Arte Museum. Attendees will learn about Puebla's signature dish Chiles en Nogada, Mole Poblano, Pipianes, and more! This event is presented in collaboration with the Consulate General of Mexico. Free Admission & Free Street Parking on Tuesdays

Earlier Event: April 23
Changarrito with Raquel Zawrotny
Later Event: April 27
Taste of Mexico 2016